If you're in the mood for world class french cuisine, Apres Restaurant sets the mood for the discerning appetite.
Whistler's only contemporary french restaurant has an elegant and sophisticated atmosphere and still maintains a relaxing and friendly venue to get together with friends and family.
Boasting a world renowned wine list, it's own cooking school and plenty of room for parties and groups, Whistler's Apres Restaurant will leave you craving more. With chef/owner, Eric Vernice in the kitchen, guests will experience an unparalleled taste experience which he brings with him from his homeland of Roanne, France.
Eric Vernice has had rave reviews from The Globe and Mail, The New York Times and Forbes Magazine, among others.
For an exquisite food experience and impeccable service, Apres Restaurant should be on every guest and local dining list. Visit Apres Restaurant online for more mouth-watering information.
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